Super easy breakfast idea! Well, you can have breakfast whenever. Have at it!
Air Fryer potatoes, corned beef hash, and eggs.
- 2 Cubed Russet Potatoes
- 1 Can Corned Beef Hash
- 2 Over Medium Eggs
Season the potatoes to taste. I use a combination of Old Bay and Italian seasonings. Place in air fryer and spray with olive oil. Set timer for 15-minutes.
Cook corned beef hash in a non-stick skillet until outer layer becomes crispy.
I’m not gonna’ tell you how to do your eggs. I like mine over medium.
Boom! Serve and enjoy!